Parmal Rice (Steam Rice) 50kg/Bag

Product Name – Parmal Rice (Steam Rice)

Brand – “CHINJAAK” A Taste of Human Foods

Origin – India

Exporter: Agriculture & Allied Farming Cooperative Society Limited (AAFCOS).

Key Features:

• Medium to long grain steamed rice
• Improved grain strength and minimal breakage
• Fluffy and separate grains after cooking
• Mild aroma, soft mouthfeel
• More nutritious than raw rice due to steam processing
• Suitable for bulk use and daily consumption

Specifications:

Parameter	Specification
Grain Type	Medium to Long Grain
Processing Type	Steam Milled
Color	White to creamy white
Average Grain Length	6.0 mm – 6.8 mm
Moisture Content	≤ 13%
Broken Grains	≤ 5% (customizable by grade)
Admixture	≤ 5%
Purity	≥ 95%
Shelf Life	18–24 months
HS Code	1006.30.90

Ideal Applications:

• Steamed rice for daily meals
• Bulk cooking in canteens, hostels, and restaurants
• Institutional and government food distribution programs
• Preparation of rice-based dishes like khichdi, pulao, and rice bowls
• Export to Africa, Middle East, and Southeast Asia

Packaging Options:

• Retail Packs: 1 kg | 2 kg | 5 kg | 10 kg (Pouch, BOPP laminated, or paper bags)
• Bulk Packs: 25 kg | 50 kg (PP Woven, HDPE, or Jute Bags)
• Private labeling & custom branding for domestic and export markets

Storage & Shelf Life:

• Storage Conditions: Store in a dry, cool, and pest-free environment
• Shelf Life: 18 to 24 months when stored properly

HS Code: 1006.30.90
(Covers semi- or wholly-milled non-basmati rice, including Parmal Steam Rice)

Bottom of FormCertificates:

• Tea Board of India License
• RCMC (Tea Board of India)
• RCMC (Spices Board of India)
• FSSAI License
• APEDA & IEC Certified
• ISO Compliant