Product Name – Parmal Rice
(Golden Sella Rice)
Brand – “CHINJAAK” A Taste of Human Foods
Origin – India
Exporter: Agriculture & Allied Farming Cooperative Society Limited (AAFCOS).
Key Features:
- Medium to long grain rice with golden appearance
- Non-sticky and fluffy after cooking
- Strong grains — less breakage and higher yield
- Longer shelf life due to parboiling
- Rich in essential nutrients retained from the husk
- Suitable for mass cooking and foodservice operations
Specifications:
Parameter |
Specification |
Grain Type |
Medium to Long Grain |
Processing Type |
Golden Sella (Parboiled) |
Color |
Golden Yellow |
Average Grain Length |
6.0 mm – 6.8 mm |
Moisture Content |
≤ 13% |
Broken Grains |
≤ 5% (as per grade) |
Admixture |
≤ 5% |
Purity |
≥ 95% |
Shelf Life |
18–24 months |
HS Code |
1006.30.90 |
Ideal Applications:
- Daily meals in homes and hostels
- Government distribution programs (PDS, mid-day meal schemes)
- Large-scale catering in hospitals, schools, and public kitchens
- Suitable for rice-based meals like khichdi, rice bowls, and thalis
- Widely demanded in African, Middle Eastern, and Southeast Asian markets
Packaging Options:
- Retail Packs: 1 kg | 2 kg | 5 kg | 10 kg (BOPP, laminated pouch, or eco-friendly paper bags)
- Bulk Packs: 25 kg | 50 kg (PP woven sacks, jute or HDPE bags)
- Customizable packaging and private label options for exporters and wholesalers
Storage & Shelf Life:
- Storage Conditions: Store in a cool, dry, and pest-free warehouse
- Shelf Life: 18 to 24 months from packing date under ideal storage
HS Code: 1006.30.90
(Covers semi- or wholly-milled non-basmati parboiled rice, including Golden Sella Rice)
Bottom of FormCertificates:
- Tea Board of India License
- RCMC (Tea Board of India)
- RCMC (Spices Board of India)
- FSSAI License
- APEDA & IEC Certified
- ISO Compliant
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