Product Name – Hing Powder (Asafetida)
Brand – “CHINJAAK” A Taste of Human Foods
Origin – India
Exporter: Agriculture & Allied Farming Cooperative Society Limited (AAFCOS).
Key Features:
- Authentic and strong flavor profile
- Finely blended for easy mixing and cooking
- Made from high-grade natural resin
- No artificial additives or preservatives
- Aids digestion and adds depth to vegetarian dishes
Applications:
- Commonly used in dals, sambars, and curries
- Ideal for tempering in ghee or oil
- Enhances the flavor of pickles, chutneys, and spice mixes
- Widely used in Jain and sattvic cooking as an onion-garlic substitute
Packaging Sizes:
- 10g | 25g | 50g | 100g | 200g
- Bulk packs available for food industry and exports
Shelf Life:
- 12 to 18 months from date of packaging
- Store in a cool, dry place in an airtight container
Origin:
- India – Processed using traditional methods and sourced from regions known for premium a asafetida resin.
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Certificates:
- Tea Board of India License
- RCMC (Tea Board of India)
- RCMC (Spices Board of India)
- FSSAI License
- APEDA & IEC Certified
- ISO Compliant
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