Product Name – Sarbati Rice
(White Sella Rice)
Brand – “CHINJAAK” A Taste of Human Foods
Origin – India
Exporter: Agriculture & Allied Farming Cooperative Society Limited (AAFCOS).
Key Features:
- Long and slender grains
- Naturally aromatic and subtly sweet flavor
- Processed through parboiling (sella) to enhance strength
- Whiter grain appearance due to sella processing
- Non-sticky, fluffy texture after cooking
- Retains shape and texture even in large-scale cooking
- Excellent cooking yield and volume
Specifications:
Parameter |
Specification |
Grain Type |
Long grain, non-basmati |
Processing Type |
Parboiled (White Sella) |
Average Grain Length |
6.8 mm – 7.2 mm |
Color |
White/Off-white (due to parboiling) |
Moisture Content |
≤ 13% |
Broken Grains |
≤ 2% (customizable) |
Admixture |
≤ 5% |
Purity |
≥ 95% |
Shelf Life |
12 to 24 months |
HS Code |
1006.30.90 |
Ideal Applications:
- Household meals
- Commercial catering and bulk kitchens
- Hotels and restaurants
- Biryani, pulao, thali, and combo meal preparations
- Export to Africa, Middle East, Southeast Asia
Packaging Options:
- Retail Packs: 1 kg, 2 kg, 5 kg, 10 kg (PP Bags, Non-woven, BOPP laminated)
- Bulk Packs: 25 kg, 30 kg, 50 kg (PP or Jute Bags)
- Custom/private labeling available
Storage & Shelf Life:
- Storage Conditions: Store in a cool, dry, and pest-free area
- Shelf Life: 12–24 months from packaging date
HS Code: 1006.30.90
Sarbati Rice (White Sella Rice)
Certificates:
- Tea Board of India License
- RCMC (Tea Board of India)
- RCMC (Spices Board of India)
- FSSAI License
- APEDA & IEC Certified
- ISO Compliant
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